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Raw Cacao Paste Chunks Ceremonial Grade, 150 grams
Raw Cacao Paste Chunks Ceremonial Grade, 150 grams
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Discover our ceremonial cacao paste (chunks), made from 100% Arriba “Nacional” beans from Ecuador. Through careful processing, the cacao retains all its natural nutrients for an ultimate taste experience. Arriba “Nacional” cacao is prized for its lush flavor and fruity, floral aromas.
The Ceremonial 100% Raw Cacao Paste Chunks from Ecuador are made from the indigenous Arriba “Nacional” cacao beans. These beans are considered one of the finest cacao varieties and are renowned for their premium quality. They have a rich, silky texture, enriched with fruity and floral aromas that are characteristic of this variety. The production of this cacao paste takes place through a cold process that preserves the essential nutrients of the raw cacao.
The cultivation of this special cocoa takes place in permaculture systems, surrounded by tropical fruit trees such as oranges, avocados and mangoes, which contributes to the unique flavour profiles. Small farmers who are specialized in the craft of cocoa cultivation care for these crops. They not only have a deep knowledge of traditional cultivation methods, but are also deeply connected to their environment and work according to strict fair trade principles.
These cacao chunks are 100% pure and raw, without any additions or subtractions of ingredients, and do not contain any preservatives or other unwanted additives. In addition to its delicious taste, this cacao offers numerous health benefits, thanks to its richness in nutrients and antioxidants. This makes it not only a pleasure to consume, but also a powerful superfood.
Ingredients
100% Ceremonial Raw Cacao Arriba “Nacional” Paste from Ecuador.
Usage
You can crumble the cocoa paste and consume it, add it to food or melt it (Cocoa paste is best melted in a bain-marie or at a very low temperature in a pan, to prevent it from burning)
Use Ceremonial
1. Preparation of the Ceremonial Space: Make sure the space where the ceremony will take place is clean, quiet, and free of any distracting elements. You can also purify the space with white sage or palo santo smoke.
2. Setting Intentions: Before using the cacao paste, take a moment to contemplate and formulate your intentions for the ceremony. These may include personal healing, spiritual growth, or seeking answers to life's questions.
3. Preparation of the Cocoa Drink:
• Start by gently heating water or plant-based milk in a pan. Then add the cocoa paste. The amount depends on the desired strength and the dosage per person.
• Stir the cacao paste into the warm water or plant-based milk until it is completely dissolved. Add natural sweeteners (such as honey or maple syrup) and spices (such as chili, cinnamon, or vanilla) to taste.
Recommended Dosage
The dosage for ceremonial use varies depending on personal tolerance, experience with cacao, and the desired intensity of the experience. A general guideline for ceremonial dosage of 100% cacao paste is as follows:
• Beginners: 20-25 grams
• Average: 25-40 grams
• Experienced: 40-50 grams
Cacao ceremonies offer a powerful way to connect with your inner self and the spiritual world. By using cacao paste respectfully and with clear intentions, you can create a deep and meaningful experience.
Contents
Raw Cacao Paste – 150 grams
Discover our ceremonial cacao paste (chunks), made from 100% Arriba “Nacional” beans from Ecuador. Through careful processing, the cacao retains all its natural nutrients for an ultimate taste experience. Arriba “Nacional” cacao is prized for its lush flavor and fruity, floral aromas.
The Ceremonial 100% Raw Cacao Paste Chunks from Ecuador are made from the indigenous Arriba “Nacional” cacao beans. These beans are considered one of the finest cacao varieties and are renowned for their premium quality. They have a rich, silky texture, enriched with fruity and floral aromas that are characteristic of this variety. The production of this cacao paste takes place through a cold process that preserves the essential nutrients of the raw cacao.
The cultivation of this special cocoa takes place in permaculture systems, surrounded by tropical fruit trees such as oranges, avocados and mangoes, which contributes to the unique flavour profiles. Small farmers who are specialized in the craft of cocoa cultivation care for these crops. They not only have a deep knowledge of traditional cultivation methods, but are also deeply connected to their environment and work according to strict fair trade principles.
These cacao chunks are 100% pure and raw, without any additions or subtractions of ingredients, and do not contain any preservatives or other unwanted additives. In addition to its delicious taste, this cacao offers numerous health benefits, thanks to its richness in nutrients and antioxidants. This makes it not only a pleasure to consume, but also a powerful superfood.
Ingredients
100% Ceremonial Raw Cacao Arriba “Nacional” Paste from Ecuador.
Usage
You can crumble the cocoa paste and consume it, add it to food or melt it (Cocoa paste is best melted in a bain-marie or at a very low temperature in a pan, to prevent it from burning)
Use Ceremonial
1. Preparation of the Ceremonial Space: Make sure the space where the ceremony will take place is clean, quiet, and free of any distracting elements. You can also purify the space with white sage or palo santo smoke.
2. Setting Intentions: Before using the cacao paste, take a moment to contemplate and formulate your intentions for the ceremony. These may include personal healing, spiritual growth, or seeking answers to life's questions.
3. Preparation of the Cocoa Drink:
• Start by gently heating water or plant-based milk in a pan. Then add the cocoa paste. The amount depends on the desired strength and the dosage per person.
• Stir the cacao paste into the warm water or plant-based milk until it is completely dissolved. Add natural sweeteners (such as honey or maple syrup) and spices (such as chili, cinnamon, or vanilla) to taste.
Recommended Dosage
The dosage for ceremonial use varies depending on personal tolerance, experience with cacao, and the desired intensity of the experience. A general guideline for ceremonial dosage of 100% cacao paste is as follows:
• Beginners: 20-25 grams
• Average: 25-40 grams
• Experienced: 40-50 grams
Cacao ceremonies offer a powerful way to connect with your inner self and the spiritual world. By using cacao paste respectfully and with clear intentions, you can create a deep and meaningful experience.
Contents
Raw Cacao Paste – 150 grams
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